Love Mangoes?
If you're wild about all things mango, then we have the festival for you. In less than a month, Nevis is going to let juice on all things mango. Between the 6th - 9th July, you can expect a host of dining experiences, cooking master classes and culinary inventions from international chefs - all focusing on mangoes!
Nevis island has an impressive 40 varieties of mangoes, with mango season in full fruity flow between June and August, making July the perfect time to celebrate these exotic, tasty fruits.
As well as a host of extraordinary local chefs, 2017 will be joined by two talented international chefs, Chef Judy Joo and Chef Seamus Mullen. Local students will be chosen as interns to work alongside the professionals too, training them up and keeping Nevis' extraordinary food scene alive for years to come. Expect flavours that excite, expertise that impresses and events that entertain.
Don't miss out!